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	<title>Comments on: Two Bells Tavern</title>
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	<link>http://legitbeef.com/report/399</link>
	<description>In search of Seattle&#039;s best burgers. Leaving a trail of bad napkins, No cow is safe.</description>
	<lastBuildDate>Fri, 04 May 2012 17:09:42 +0000</lastBuildDate>
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		<title>By: walsfeo</title>
		<link>http://legitbeef.com/report/399/comment-page-1#comment-143</link>
		<dc:creator>walsfeo</dc:creator>
		<pubDate>Wed, 03 Mar 2010 16:29:44 +0000</pubDate>
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		<description>What? Nobody comments on this one so you don&#039;t post another one for nearly a week? 

That looks like a very nice burger, even with the onions.

Bacon, like life, is a tricky thing; too crisp and it crumbles and falls out, too chewy and it is likely to be pulled completely off in one bite.</description>
		<content:encoded><![CDATA[<p>What? Nobody comments on this one so you don&#8217;t post another one for nearly a week? </p>
<p>That looks like a very nice burger, even with the onions.</p>
<p>Bacon, like life, is a tricky thing; too crisp and it crumbles and falls out, too chewy and it is likely to be pulled completely off in one bite.</p>
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