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	<title>Comments on: Five Guys Burgers and Fries</title>
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	<link>http://legitbeef.com/report/170</link>
	<description>In search of Seattle&#039;s best burgers. Leaving a trail of bad napkins, No cow is safe.</description>
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		<title>By: Five Guys &#8211; KP Redux &#124; LEGIT BEEF</title>
		<link>http://legitbeef.com/report/170/comment-page-1#comment-147</link>
		<dc:creator>Five Guys &#8211; KP Redux &#124; LEGIT BEEF</dc:creator>
		<pubDate>Mon, 08 Mar 2010 23:49:56 +0000</pubDate>
		<guid isPermaLink="false">http://legitbeef.com/?p=170#comment-147</guid>
		<description>[...] Guys has a good name in these parts, Drew has spoken highly of them in the past and when it comes to chains, they&#8217;re about as highly regarded as they [...]</description>
		<content:encoded><![CDATA[<p>[...] Guys has a good name in these parts, Drew has spoken highly of them in the past and when it comes to chains, they&#8217;re about as highly regarded as they [...]</p>
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		<title>By: drew</title>
		<link>http://legitbeef.com/report/170/comment-page-1#comment-43</link>
		<dc:creator>drew</dc:creator>
		<pubDate>Fri, 29 Jan 2010 03:38:01 +0000</pubDate>
		<guid isPermaLink="false">http://legitbeef.com/?p=170#comment-43</guid>
		<description>Cool. All burger opinions are welcomed. Though I never mentioned the bacon outside of saying Red Mill has better bacon, which it clearly does.  ;]</description>
		<content:encoded><![CDATA[<p>Cool. All burger opinions are welcomed. Though I never mentioned the bacon outside of saying Red Mill has better bacon, which it clearly does.  ;]</p>
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		<title>By: Jay</title>
		<link>http://legitbeef.com/report/170/comment-page-1#comment-42</link>
		<dc:creator>Jay</dc:creator>
		<pubDate>Fri, 29 Jan 2010 03:28:10 +0000</pubDate>
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		<description>Gonna disagree on the cheese, the bun, and the bacon. The cheese doesn&#039;t seem like stock American to me. I would like the buns to be a bit larger or thicker, but I like the soft moist bread, and toasting will just dry it out.

The bacon is great (little chips rather than strips that you&#039;ll pull out whole), and I&#039;m surprised you didn&#039;t mention the pickles, which I don&#039;t eat, but are claimed to be the &quot;best ever&quot; by anyone I&#039;ve ever taken there.</description>
		<content:encoded><![CDATA[<p>Gonna disagree on the cheese, the bun, and the bacon. The cheese doesn&#8217;t seem like stock American to me. I would like the buns to be a bit larger or thicker, but I like the soft moist bread, and toasting will just dry it out.</p>
<p>The bacon is great (little chips rather than strips that you&#8217;ll pull out whole), and I&#8217;m surprised you didn&#8217;t mention the pickles, which I don&#8217;t eat, but are claimed to be the &#8220;best ever&#8221; by anyone I&#8217;ve ever taken there.</p>
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	<item>
		<title>By: mhart</title>
		<link>http://legitbeef.com/report/170/comment-page-1#comment-41</link>
		<dc:creator>mhart</dc:creator>
		<pubDate>Thu, 28 Jan 2010 16:30:14 +0000</pubDate>
		<guid isPermaLink="false">http://legitbeef.com/?p=170#comment-41</guid>
		<description>I have a Five Guys opening up down the street from me very soon in the suburbs of Chicago and I am looking forward to trying out their burgers and fries for the first time. Thanks for the review</description>
		<content:encoded><![CDATA[<p>I have a Five Guys opening up down the street from me very soon in the suburbs of Chicago and I am looking forward to trying out their burgers and fries for the first time. Thanks for the review</p>
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